Variety: Zweigelt, Merlot
Read: September 2019
Terroir: Reed Gabler
Expansion: Fermented and matured in stainless steel tanks
Alcohol: 13,0
Characteristics: pelure d'oignon rouge, fragrance of fresh wild strawberries, nuances of raspberries on the palate, pleasant acid structure.
Price ex farm: 8,90€
Variety: Grüner Veltliner
Read: September 2019
Terroir: Reed Gabler
Expansion: 80% fermented in stainless steel tanks and 20% in large wood. Matured on the fine lees until the end of July.
Alcohol: 13,5
Price ex farm: 14,90€
Variety: Grüner Veltliner
Read: September 2019
Terroir: Reed Gabler
Expansion: Fermented and matured in stainless steel tanks
Alcohol: 13,5
Characteristics: Bright straw yellow with green reflections, fine herbal spice, white pepper, passion fruit and nashi pear, animating acidity.
Price ex farm: 8,90€
Variety: Welschriesling
Read: September 2019
Terroir: Reed Gabler
Expansion: Fermented and matured in large wood
Alcohol: 13,0
Price ex farm: 18,90€
Variety: Yellow muscatel
Read: September 2019
Terroir: Ried Wolfsbach
Expansion: Fermented and matured in stainless steel tanks
Alcohol: 12,0
Characteristics: Radiant greenish yellow, elderberry with subtle notes of lemon balm and verbena, mineral with an animating acidity.
Price ex farm: 9,90€
Variety: Zweigelt
Read: September 2018
Terroir: Reed Gabler
Expansion: fermented in stainless steel tanks and matured for 12 months in barriques
Alcohol: 14
Characteristics: Dark purple, cherry fruit with tobacco notes, a hint of coconut, velvety tannin.
Price ex farm: 12,90€